After 40 days of excruciating self restraint, my voyage through a meat free life style is complete. Having arrived at the destination, I’ve taken time to look back at the experience, and achievement, that have consumed the silent, hidden parts of my mind with constant cravings for delicious, succulent meat. I set out to become closer to god, the theory being when meats’ gentle call enticed my taste buds, I would resist and think of god. Unfortunately, I just thought of ham. And steak. And chicken.